Tag: #vegrecipesofindia

Mixed Veggies Pakoda

Its Raining here and perfect time for making Mixed Veggies Pakoda /Bonda .
It’s soo Yum and crunchy

Recipe : Time taken 30 mins

Veggies :

1 Cup Peas,
1 Cup Diced Carrots ,
1 Cup Chopped Beans ,
1 Cup Lima Beans ,
1 Cup grated Cabbage.

Dry Batter :

2 Cup Besan Flour ,
1 Cup Rice Flour ,
Salt per taste ,
1 tsp Chilli Powder ,
1 tsp SSP Hing/ Asafoetida.


Mix veggies and Dry Batter . I didn’t add any water since water content in cabbage was enough for binding .

Deep fry lil chunks of batter( used spoon to drop my pakodas) in high flame .

Homemade Mixed Veggies Pakoda ready to eat . Serve hot with ketchup +/_ Hot Sauce.

Fry until golden brown . Serve hot with ketchup +/_ Hot Sauce.

Please try this recipe and leave a comment 🙏 🙂